Benefits
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Antioxidants
- combat oxidative stress
- reduce the risk of chronic diseases
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Mental Alertness, Concentration, Cognitive Function
-
Physical Performance
- increasing adrenaline levels
- breaking down body fat
- making free fatty acids available as fuel
-
Metabolism Boost
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Reduced Risk of Certain Diseases
- Parkinson’s disease
- Alzheimer’s disease
- type 2 diabetes
- certain types of cancer
-
Heart Health
- 3-4 cups a day associated with a reduced risk of heart disease
Risks
-
Insomnia, Restlessness, Anxiety
- increased cortisol levels (stress hormone)
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Digestive Issues
- stimulates production of stomach acid
- heartburn
- upset stomach
- acid reflux
- gastritis
- stimulates production of stomach acid
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Addiction and Withdrawal
- headaches, fatigue, and irritability
-
Increased Blood Pressure
- usually temporary
-
Bone Health
- may interfere with calcium absorption